Corn Tweety
Corn Tweety

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, corn tweety. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Corn Tweety is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Corn Tweety is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook corn tweety using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Corn Tweety:
  1. Get 1 cup Boiled corn
  2. Take 2 tsp Butter
  3. Make ready As per taste Salt
  4. Make ready As per taste Black pepper powder
  5. Get 1 small piece Carrot
  6. Get Few Rajma
  7. Take Few small pieces Bottle gourd
  8. Prepare As required Chocolate Biscuit
Instructions to make Corn Tweety:
  1. Boil the corn and take out corn kernels. Mix butter, salt and black pepper powder for flavour.Now arrange a few of them on a plate in the shape of the face of a duck/tweety.
  2. Now take some more corn kernels and arrange them as it's body and hands.
  3. Take an orange coloured carrot, cut into 2 mouth shapes and arrange on the face as beak.
  4. Cut two pieces from carrot in the oval kind of shape for shoes and 2 long rectangles for legs. Arrange them on the plate as well.
  5. Cut the white part of bottlegoard into 2 big ovals. Arrange them as eyes and place rajma for eye balls.
  6. Powder the chocolate Biscuit or cookie and arrange as eyelashes
  7. Take the skin of corn and arrange it as hair of tweety/duckling.

So that is going to wrap it up for this special food corn tweety recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!