Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tel koi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tel koi is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Tel koi is something which I have loved my whole life. They are nice and they look fantastic.
Tel Koi is one of the famous Bengali Traditional Fish Curry. Koi fish (Climbing Perch) is cooked in virgin Mustard Oil with minimum usage of water. I prefer to cook Tel Koi without Onion and Garlic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tel koi using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tel koi:
- Get 4 pc fish
- Make ready 2 spoon ginger paste
- Prepare 2 spoon cumin powder
- Prepare 1 spoon mustard paste
- Prepare 2 bay leaves paste
- Take 6 garam masala
- Take 2 bay leaves
- Take 1 spoon ghee
- Prepare to taste .kashmiri red chilli powder
- Make ready 50 gm .mustard oil
Tel Koi is one of the best known Bengali recipes. Village Style Famous Bengali Fish Recipe Chingri Macher grandma's recipe Tel Koi এরকম ডিমের ভাপা দিয়ে এক থালা গরম ভাত খাওয়া হয়ে যাবে। libri tel. Tel Koi or koi fish in mustard oil Recipe. by sukanya. Learn more about the Japanese Koi varieties and classifciations used a koi shows.
Steps to make Tel koi:
- Heat the oil and fry the fish
- Then add bay leaves,fry 1 minute and add ginger paste,cumin powder,kashmiri red chilli powder,bay leaves paste, taurmaric and salt
- Sim the gas.
- After 10 minute add fish and mustard paste.
- After 3 minute add 1/4 cup of water.
- After 7 minute add goram masala and ghee.
- Then switch off the gas and serve with hot rice.
Each type of koi fish variety has it's own specific details for identification and can be described based off another. Tel koi, koi fish recipe, climbing perch recipe, climbing perch recipes, how to cook climbing perch, bengali fish recipe A Homemaker's Diary: Tel Koi (Climbing Perch in a spicy mustard oil gravy). Tel Koi Recipe /Bengali Famous Tel Koi/তেল কৈ/Traditional-Tel koi/How to make Tel koi/Tel Koi/Telkoi. Everybody knows Bengali cuisine is all about fish, fish and more fish and koi is a delicacy. Tel Koi Bangali Traditional Recipe By Grandmother Village Style Famous Bengali Fish Recipe.
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