Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, corn chowder. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Corn Chowder is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Corn Chowder is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have corn chowder using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Corn Chowder:
- Take 2 carrots, cubed
- Get 2 stalks celery, chopped
- Get 2 tbsp butter
- Take 1/4 cup flour
- Make ready 2 ears corn
- Get 3 cans chicken broth
- Make ready 1/2 cup half and half
- Get Chili pepper
- Prepare Salt
- Make ready Brussels sprouts
- Prepare 3 red potatoes
Steps to make Corn Chowder:
- Saute all veggies, except potatoes, along with salt and pepper, in butter for 5 minutes.
- Add flour and reduce heat until browned. Add chicken stock, potatoes, corn and half and half. Simmer for 20 minutes or until potatoes soft and flavors well blended.
So that’s going to wrap this up for this exceptional food corn chowder recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
