Jowari ki roti
Jowari ki roti

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, jowari ki roti. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Jowari ki roti is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Jowari ki roti is something that I’ve loved my whole life.

Jowari (JONNA) Roti Chapathi & RAGI ROTI CHAPATI CHICKEN CURRY EATING SHOW ASMR HI, Friend welcome to seafoods - village style cooking channel. Today i'am preparing andhra village style Jowari KI Roti Making Village Style.

To get started with this particular recipe, we must prepare a few components. You can cook jowari ki roti using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jowari ki roti:
  1. Prepare 1 cup jowar flour
  2. Prepare As required water
  3. Prepare to taste Salt

Kneading well is very important so the roti doesn't break. Jowar roti is a very healthy roti and can be easily made too. Just it needs few times of practise and i am sure you can master in making jowar ki roti. I tried thsi roti few months.

Steps to make Jowari ki roti:
  1. Mix jowar flour, salt in a bowl and add warm water to it. Make a soft dough.
  2. Take orange sized ball from the dough and knead it well by rolling with palm to make it soft and sticky. Now make round shaped ball from the dough and flatten it between two hands using fingers.Use little water if required.
  3. Gently place the flattened round ball on the rolling board dusted with jowar flour and pat it with fingers on the edges to make it large. Patting should be done on the edges of the roti carefully by rotating the roti. While patting put more jowar flour on the top of roti and on the rolling board to avoid it from breaking
  4. Heat a tawa. Lift the roti from the rolling board by placing one hand below the roti and flip it on the tawa. Wet a cloth with water and spread the water completely on the roti.
  5. Wait till the water gets completely evaporated from the roti then flip it and cook till the colour of water side changes. Apply ghee on top of it and serve warm.

Ingredients for Jowari Ki Roti Recipe. The jowar ki roti has to be handled carefully and it can be done only with lots and lots of practice. If one is from South India then elders of the family might make these rotis with. Jowar roti recipe with step by step pics - Jowar roti or jowar bhakri Are healthy In summers I make jowar roti & Ragi roti. in winters & monsoon I make Makki ki roti. I got some tips on how to make Jowar ki Roti from VahChef who has many Indian cooking videos on YouTube.

So that’s going to wrap it up with this exceptional food jowari ki roti recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!