Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, corn fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Corn fritters is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Corn fritters is something which I’ve loved my whole life.
Corn fritters are a touch sweet, a hint savory, and whole lotta delicious! Light and fluffy, brimming with fresh sweet corn, kissed with honey, lightly crispy and golden on the outside, these tasty fritters are a. Corn fritters are often confused with corn cakes, hoecakes, and hushpuppies — although each as Fresh corn fritters are best eaten out of hand with a little sauce and a cold beer, but they are also a.
To begin with this recipe, we have to prepare a few ingredients. You can have corn fritters using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Corn fritters:
- Take 1 cup corn kernels
- Get 2 medium size chopped onions
- Prepare 2 capsicum chopped
- Make ready 1 tsp Garlic paste
- Take 1 tsp green chilli paste
- Get 1 tsp black pepper powder
- Make ready 1 tsp red chilli powder
- Prepare 1/4 tsp cummin seeds
- Prepare 1 cup milk
- Make ready 3 tsp corn flour
- Take Salt as per taste
- Take as needed Oil for shallow fry
Fritters are small fried cakes, corn fritters are of course, made of corn! The corn and chopped vegetables are held together by a thick batter. They are fried in a small amount of oil, this makes the. These easy Corn Fritters are sweet, delicate, and filling.
Instructions to make Corn fritters:
- Boil and strain the corn kernels.. Now in a mixing bowl add.. Corn kernels chopped onions capsicum garlic paste chilli paste red chilli powder cumin seeds and mix it properly
- Now add cornflour black pepper powder salt and milk.. And mix it well.. Batter should be of medium consistency.. If it's having more liquidity than corn flour can be added… Rest the batter for 10 minutes
- Now in a pan… Brush up some oil.. And mix batter and pour the batter slowly slowly with round spatula and spread evenly.. Let it cook on medium slow flame
- Now turn fritters as it gets golden brown little crispy from both sides than ur fritters are ready
- Serve it with tomato sauce or green chutney and enjoy corn fritters😊
They can be prepared with fresh, frozen, or canned corn. Corn fritters cook quickly so keep an eye on them. When the underside is a deep golden brown, flip and cook to the same color on the second side. Drain on a paper towel, sprinkling on more salt. Corn Fritters- wholesome, flavorful corn fritters with homemade Cilantro Avocado Dip.
So that is going to wrap it up with this special food corn fritters recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
