Sweet corn
Sweet corn

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, sweet corn. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Sweet corn (Zea mays convar. saccharata var. rugosa; also called sweetcorn, sugar corn and pole corn) is a variety of maize with a high sugar content. Sweet corn is a particular maize species which differ genetically from the field maize. Sweetcorn differs genetically from the field maize by mutation at the sugary (su) locus.

Sweet corn is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Sweet corn is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook sweet corn using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet corn:
  1. Take 2 cup sweet corn
  2. Take pinch Garam masala
  3. Prepare To taste Salt
  4. Get 1 lemon

Try these fabulous sweet corn recipes to suit any summer occasion and pretty much any taste, from sweet to spicy. Recipes include step-by-step instructions and photos. Like other varieties of corn, sweet corn is best enjoyed straight from the stalk. However, if you're not planning on using freshly-picked sweet corn right away, there are a couple of ways to store it that will.

Steps to make Sweet corn:
  1. In a pan Boil sweet corn.
  2. After this,add salt and garam masala and mix well.
  3. Then Squeeze lemon juice.
  4. Mix again and
  5. Ready to serve.

Sweet corn is a good source of vitamin A, magnesium, and potassium, and is often considered to be a vegetable, rather than a grain. This confusion is probably due to the fact that it is eaten fresh like a. Try a new way of serving sweetcorn - skewer slices of cob for a lolly effect, then serve with a Japanese sweet This vivid vegetarian accompaniment can be thrown together quickly- the fresh corn works. Corn loves the warmth and won't tolerate frost. While the seeds may be Remove any weeds that pop up within your sweetcorn by hand and continue weeding while you are.

So that’s going to wrap this up for this special food sweet corn recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!