Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, salty chana dal puri or doli wali roti. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chana Dal Poori or Channe Ki Daal Wali Poori is a tasty Indian flatbread recipe with tasty filling of split Bengal Gram with spices. It is an easy and tasty. Dal puri roti is a roti filled with chanadal and spices.
Salty chana dal puri or doli wali roti is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Salty chana dal puri or doli wali roti is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook salty chana dal puri or doli wali roti using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salty chana dal puri or doli wali roti:
- Prepare 1 bowl chana dal(boiled),
- Make ready 3cup wheat flour,
- Prepare to taste salt
- Prepare ,1/2 tsp ajwain,
- Make ready 6 tsp oil,
- Make ready as per taste red chilli powder,coriander powder
- Take 1/2 tsp garam masala
- Get as needed oil for frying
Keep one portion of stuffing in center and bring puri edges together to seal it well. Today we are making aloo roti, also called aloo puri or aloo paratha, another type of stuffed roti enjoyed in Trinidad, other parts of the Caribbean and the world. Also you can say this Dal Paratha, Daal Poori. So, please have a look and enjoy the video.
Steps to make Salty chana dal puri or doli wali roti:
- In a big bowl add wheat flour,salt,ajwain and oil knead a hard dough. And rest for 10 or 12 min.
- Another bowl add boiled chana dal,salt, red chilli, coriander powder. Garam masala and mix it well.
- Take a small portion of the dough make a roll and flat in palm and stuff with mix palms. Fry in medium ho oil.
- Your delicious salty chana dal puri or doli roti is ready.
- Serve with pickle and curd
Please Subscribe our channel for interesting cooking recipes After watching this video you can easily know "How to make Chana Dal Puri" or Chana Dal Ki Puri Banane Ki Vidhi or Tarike. Crispy, fried puri is served with chana dal toppped with green chutney, meethi chutney and onion. Dal Pakwan Recipe - This is authentic Sindhi breakfast dish. Here pakwan is similar to crispy, fried puri or papdi. While the dal is made from chana dal with very minimal spices. चना दाल की पूरी Puri Recipe Daal Wali Puri Recipe Do try this recipe and share it with your friends and family.
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