Laccha(layered) Roti#wheatflour
Laccha(layered) Roti#wheatflour

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, laccha(layered) roti#wheatflour. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Malabar Parotta Recipe Video - Laccha Paratha or Kerala Parotta recipe Hello, Hope you enjoyed watching this quick video. I will be making more new videos on different dishes.

Laccha(layered) Roti#wheatflour is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Laccha(layered) Roti#wheatflour is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have laccha(layered) roti#wheatflour using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Laccha(layered) Roti#wheatflour:
  1. Take 1 bowl wheat flour
  2. Get 1 tbsp oil +more for spreading
  3. Prepare Some chopped coriander
  4. Take Water to bind

There are many ways in which rotis are prepared. Laccha Paratha Flaky Layered Lachedar Paratha Recipe in Urdu Hindi - RKK. Thai Banana Pancake Recipe (Thai Roti) โรตีกล้วยหอม Those freshly made Laccha parathas are such a treat!

Steps to make Laccha(layered) Roti#wheatflour:
  1. Take the flour in a big plate add oil.Bind with water into a medium soft dough.let it rest for 10 mins
  2. Once done, take a medium size dough.make a ball then roll abit. Spread oil,sprinkle dhania. Fold in layers like chapati. Then roll again to make a round big roti
  3. Then cook on a flat pan,then on direct heat
  4. When cooked all thru,put on a kitchen napkin,apply butter,& smash it to see layers
  5. Continue with the rest. Serve with a choice of curry

Love the layers on yours and the detail tips an dphotos! thanks for sharing them with us at Fiesta Friday! Laccha onion salad is a very easy sidedish for roti. It is spicy. tangy and really packs a punch. You dont need any other sidedish when you have this. laccha paratha recipe is a popular Punjabi lachedar paratha. You can make laccha paratha with maida or multigrain flour.

So that’s going to wrap this up for this special food laccha(layered) roti#wheatflour recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!