Sauteed Baby Corn and Asparagus
Sauteed Baby Corn and Asparagus

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sauteed baby corn and asparagus. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sauteed Baby Corn and Asparagus is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Sauteed Baby Corn and Asparagus is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Baby Corn and Asparagus:
  1. Prepare strips Ginger
  2. Make ready slices Garlic
  3. Take 1 tsp oyster sauce
  4. Take Black pepper
  5. Get slices Beef
  6. Prepare 1 little flour
  7. Get 1 little water
Steps to make Sauteed Baby Corn and Asparagus:
  1. Heat wok and fry the beef slices then set aside.
  2. Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce

So that’s going to wrap this up for this exceptional food sauteed baby corn and asparagus recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!