Fruity Biscotti
Fruity Biscotti

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fruity biscotti. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fruity Biscotti is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Fruity Biscotti is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have fruity biscotti using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fruity Biscotti:
  1. Take 2 cups flour
  2. Take Baking powder
  3. Take Pinch salt
  4. Get 3 large eggs
  5. Prepare Vanilla essence
  6. Make ready 1 kg margarine
  7. Make ready Cake fruit mix
Steps to make Fruity Biscotti:
  1. Preheat oven to 180°C. Grease and dust with flour a baking tray.
  2. Place sifted flour, baking powder, pinch of salt and sugar in a bowl. Add the soft margarine and rub together until it resembles crumbs.
  3. Beat the eggs and vanilla essence and pour into the flour mixture. Knead into a soft dough for about five minutes. Add the the Cake Fruit Mix and knead to mix well. Add more flour if it's too soft to handle.
  4. Divide the dough into two and roll out one half on a floured surface to form a long sausage-like shape. Place on one side of the prepared baking sheet. Flatten the top a little. Repeat with the other half and place it next to the first one.
  5. Bake for 20 minutes, until golden brown. - Take out of the oven and cool. Once cool, cut them into small slices and place them back onto the baking tray. Bake again for further 10-15 minutes.
  6. Serve cool with tea and enjoy.

So that’s going to wrap this up with this exceptional food fruity biscotti recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!