Leftover Roti Laddoo
Leftover Roti Laddoo

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, leftover roti laddoo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Leftover Roti Laddu is the best sweet recipe that you can make at home. These ladoo are made from basi roti with few ingredients! #leftover_roti_laddo. This laddoos are realy tasty as it is made up of ghee (oil) , healthy as used dry fruits n jaggery.

Leftover Roti Laddoo is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Leftover Roti Laddoo is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have leftover roti laddoo using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Leftover Roti Laddoo:
  1. Make ready 6 small chapathis
  2. Prepare 3 tbsp jaggery powder
  3. Make ready 2 tbsp ghee(melted)
  4. Make ready 1.5 tbsp chopped almonds
  5. Make ready 1/8 tsp cardamom powder

Sweet Dink laddu also known as Dinkache ladoo or gond ke laddoo made using edible gum with dry fruits. Oats laddu or Ladoo also known as Protein Energy balls. served in a plate or bowl..ladoo, leftover chapati laddoo does not take long time to make as you already have the leftover You may have the chapaties leftover as a family member is not hungry or decides to skip a meal at. Leftover chapati Laddu / Churma Laddoo or Policha Ladu made with Roti, peanuts, dry fruits and jaggery. selective focus. Suchen Sie nach Leftover Chapati Laddu Churma Laddoo Policha-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der Shutterstock-Kollektion.

Steps to make Leftover Roti Laddoo:
  1. Take leftover rotis / chapathis, tear it roughly.
  2. Transfer to a dry mixer jar.
  3. Add jaggery, grind to a coarse mixture.
  4. Transfer to a mixing bowl.
  5. Add ghee,chopped almonds and cardamom powder.Mix it well.
  6. Take the mixture press, hold tight and shape them as ladoos.
  7. Store in a clean dry container.

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So that’s going to wrap this up with this special food leftover roti laddoo recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!