Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, layered potato- duo bake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Layered Potato- Duo Bake is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Layered Potato- Duo Bake is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have layered potato- duo bake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Layered Potato- Duo Bake:
- Take 1 lb yukon gold potatoes (about 4) cut into 1/8" thick slices
- Prepare 1 large onion cut in half cut into slices
- Get 3 tbsp all-purpose flour
- Take 1 1/2 cup kraft shredded italian* Five cheese with a touch of philadelphia cheese (divided)
- Get 1 lb sweet potatoes ( about 2 ) cut into 1/4 " slices
- Prepare 1 cup milk
- Make ready 1/3 cup parmesan cheese
Steps to make Layered Potato- Duo Bake:
- Heat oven to 350
- Spread half of the yukon gold potatoes onto botton of a 2 qt. casserole dish sprayed with cooking spray. Cover with half of the onions. Sprinkle with 1 Tbsp. Flour, half cup shredded cheese and 1 Tbsp. Parmesan. Repeat layers.
- Top with remaining yukon potatoes and flour. Pour milk over all ingredients. Cover. Bake 50 minutes. Top with remaining cheese. Bake uncovered 15 minutes or until top is golden brown and cheese is melted.
So that is going to wrap it up for this exceptional food layered potato- duo bake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
