Big Karari Roti
Big Karari Roti

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, big karari roti. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Big Karari Roti is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Big Karari Roti is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook big karari roti using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Big Karari Roti:
  1. Get To make the Roti:
  2. Get 2 cups all-purpose flour (Maida)
  3. Make ready 2 tsp Ghee (clarified butter)
  4. Take 1/2 cup water at room temperature
  5. Get Some cooking oil
  6. Take to taste Salt
  7. Take FOR GARNISHING:
  8. Make ready 1/4 cup Butter / Ghee
  9. Prepare 1/2 tsp chaat masala
  10. Prepare 1/2 tsp red chilli powder
Instructions to make Big Karari Roti:
  1. First of all take one Big Bowl and then mix Maida, Ghee, Cooking oil and Salt in it. And mix the flour with water. And make a dough.
  2. In second step you Have to roll the dough with flour.
  3. And keep kadai upside down on gas. And after rolling the roti keep roti on Kadai. And bake roti untill it's became crispy.
  4. After roti became crispy. Now we need to do Garnishing on roti. To do Garnishing we need to Mix- Butter, Chat Masala, Red Chilli Powder and make paste and then garnish the roti with the help of Brush.

So that’s going to wrap this up for this exceptional food big karari roti recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!