Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, jalapeno popper hasselbeck potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Jalapeno popper Hasselbeck potatoes is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Jalapeno popper Hasselbeck potatoes is something that I’ve loved my whole life. They’re nice and they look fantastic.
These Jalapeno Popper Hasselback Potatoes were our latest creation and were a big hit! Of course, it's pretty hard to go wrong when you combine potatoes with cheese and cream cheese and the spicy pop of jalapeno. Add the crunchy panko topping and it's pretty much potato perfection.
To get started with this recipe, we have to first prepare a few components. You can cook jalapeno popper hasselbeck potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeno popper Hasselbeck potatoes:
- Prepare 2 medium Idaho potatoes
- Get 2 Tablespoons olive oil
- Make ready 1/2 teaspoon sea salt
- Prepare 1/4 teaspoon cracked black pepper
- Prepare 2 slices bacon
- Take 1 Tablespoon pickled jalapeno
- Get 2 ounces cream cheese
- Get 1/2 cup cheddar cheese
Place potatoes into a large pot and cover with salted water; bring to a boil. When two worlds collide - Twice Baked Potatoes loaded with a creamy dreamy Jalapeño Popper filling. Food comas have never been more delicious! What to serve Air Fryer Jalapeno Popper Hasselback Chicken with: This is a rich chicken dish with lots of cheese so a light side goes best with it.
Steps to make Jalapeno popper Hasselbeck potatoes:
- Preheat oven to 350°F. Cut thin lines down the potatoes. Use two wooden spoons laid next to the potato as a guide if needed.
- Drizzle potatoes with oil and sprinkle with salt and pepper. Bake until the potatoes are fanned out, around 60 minutes.
- Chop bacon and cook until crispy. Drain on paper towel and set aside. Stir cream cheese and jalapenos together in bowl. Set aside.
- Fill each slot with bacon. Cover each potato with cream cheese and jalapeno mixture then top with cheddar cheese.
- Bake potatoes for 10 minutes then broil until cheddar cheese is browned and bubbly, around 2 minutes.
I like either a green salad or some steamed broccoli. It's almost time to celebrate Thanksgiving and I've already started brainstorming what recipes I'm going to make for the big day. We haven't been able to live by family for the last thirteen years so every year we have Friendsgiving with our closest friends. Add a single layer of thinly sliced potatoes. Spoon more sauce over potatoes and top with cooked bacon and jalapeños.
So that’s going to wrap it up with this exceptional food jalapeno popper hasselbeck potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
