Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, jalapeno bacon wrapped poppers. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Jalapeno Bacon Wrapped Poppers is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Jalapeno Bacon Wrapped Poppers is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have jalapeno bacon wrapped poppers using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jalapeno Bacon Wrapped Poppers:
- Take 6-8 Jalapeños
- Make ready 8 oz Philadelphia plain cream cheese spread
- Take 12 oz Hormel black label thick cut maple black pepper bacon
- Get 16 oz Jimmy Dean pork maple sausage
Steps to make Jalapeno Bacon Wrapped Poppers:
- In a skillet brown sausage on medium high and then set aside.
- Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside.
- Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.)
- Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon.
- Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!
So that’s going to wrap this up for this special food jalapeno bacon wrapped poppers recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
