Cinnamon roll casserole
Cinnamon roll casserole

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, cinnamon roll casserole. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This Cinnamon Roll Casserole from Delish.com is it. Here's the recipe for the Cinnamon Roll French Toast Casserole I ate in my last mukbang. I wanted to upload this before Christmas in case you wanted to make it for your family.

Cinnamon roll casserole is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Cinnamon roll casserole is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon roll casserole using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cinnamon roll casserole:
  1. Prepare 2 cans refrigdrated cinnamon rolls
  2. Make ready 4-6 eggs
  3. Take splash milk
  4. Make ready cap of vanilla extract
  5. Take 1/2 cup brown sugar
  6. Get couple pinches of cinnamon
  7. Prepare 1/4 cup butter (melted)
  8. Prepare icing from cinnamon rolls (maple syrup and powdered sugar opt.)

This cinnamon roll breakfast casserole is perfect for the weekend or even holiday breakfasts. If you answered, yes, then I have an easy cinnamon roll breakfast casserole recipe for you to try this. Cinnamon roll casserole is the dreamiest breakfast you can imagine. Perfect for a Christmas morning treat or a birthday breakfast for your loved ones!

Steps to make Cinnamon roll casserole:
  1. Pre heat oven to 375°
  2. Mix/beat together eggs, milk, cinnamon, vanilla and half the brown sugar. Put other half aside.
  3. Melt butter and coat "entire" glass baking dish.
  4. Cut up cinnamon rolls into little pieces and fill up bottom of glass dish. Try not over lapping but squeeze together to fit.
  5. Pour egg mixture over evenly. Sprinkle the rest of the brown sugar on top.
  6. Bake 15-20 minutes or until cooked through, you will know. It rises nicely, poke a little to make sure dough is cooked through.
  7. Immediately squeeze all icing over top, syrup and powered sugar too if you'd like… sweet enough without though, I promise.
  8. Let cool 5 min. Serve and enjoy ☺

These cinnamon rolls are reminiscent of my. This easy cinnamon roll breakfast casserole with blueberries is just amazing! Served for brunch or on Christmas morning it is a great way to make cinnamon rolls into a fruit casserole that everyone will. This quick and easy Cinnamon Roll French Toast Casserole Recipe is going to impress! This cinnamon roll breakfast casserole is simple yet tastes amazing!

So that is going to wrap this up with this exceptional food cinnamon roll casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!