Lahsuni Jeera Bhakhri
Lahsuni Jeera Bhakhri

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lahsuni jeera bhakhri. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Lahsuni Jeera Bhakhri is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Lahsuni Jeera Bhakhri is something which I have loved my whole life.

Get best price and read about company and get contact details and address. Bhakhri Khakhra are thicker version of traditional Gujarati Khakhra - a thin wheat chip. They are traditionally eaten along with coffee and tea and great as a mid-day snack.

To get started with this recipe, we must prepare a few ingredients. You can cook lahsuni jeera bhakhri using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lahsuni Jeera Bhakhri:
  1. Prepare 200 grams Multigrain flour
  2. Take 2 tbsp oil
  3. Make ready 1 tbsp grated garlic
  4. Get 1 tsp chilli flakes
  5. Get 1 tbsp cumin
  6. Prepare 1 tsp roasted cumin powder
  7. Prepare as per taste Salt
  8. Prepare as needed Ghee
  9. Make ready as needed Water
  10. Get For Raita:-
  11. Take 1/2 cup beaten curd
  12. Prepare 2 tbsp strawberry compote
  13. Make ready 1 tbsp glazed chopped cherries

Looking for Ready to Eat Jeera Bhakhri? Gujrati bhakhri receipe/भाखरी बनाने की विघी/ભાખરી બનાવવની રીત. Common Indian Name (Hindi): Kala Jeera / Shahi Jeera. Black Cumin (Bunium persicum) is a plant in the family Apiaceae (parsley family).

Instructions to make Lahsuni Jeera Bhakhri:
  1. Mix all the ingredients in a bowl and knead a tight dough with water. Knead for 5- minutes and make 6 equal balls. Roll them thick and cook all the Bhakhri on slow flame by pressing them both the side with wooden bhakhri maker.
  2. For raita mix cud, strawberry compote and cherries in a bowl and mix well garnish with cherries and strawberry compote.
  3. Serve Healthy, tasty, crispy Lahsuni Jeera Bhakhri with raita in a plate.

Lahsuni Palak Chawal, a traditional North Indian recipe. How To Make Dhaba Style Lahsuni Palak #lahsoonipalak #lahsunipalak Don't forget to LIKE Gujrati bhakhri receipe/भाखरी बनाने की विघी/ભાખરી બનાવવની રીત. How To Make Crispy Bhakhri ,Khathiyawadi Bhakhri Recipe. Lahsuni Palak Chawal, a traditional North Indian recipe. Lahsuni Paalak recipe by SWAD SE SEHAT TAK.

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