Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, jalapeño popper deviled eggs. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Jalapeño Popper Deviled Eggs is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Jalapeño Popper Deviled Eggs is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook jalapeño popper deviled eggs using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jalapeño Popper Deviled Eggs:
- Take 6 Hardboiled Eggs
- Get 5 Tbs softened cream cheese
- Take 3 strips cooked Bacon (crunchy)
- Prepare 3 Tbs Light Mayo
- Prepare 2 Tsp finely diced Red Onion
- Prepare 2 Tsp finely diced Jalapeño Pepper
- Take 1-2 pinches Sea Salt
- Make ready 1 dash Paprika
Instructions to make Jalapeño Popper Deviled Eggs:
- Cut eggs in half and remove yolks from eggs and place is small mixing bowl.
- Dice 2 pieces of the crunchy bacon and add to yolk along with Cream Cheese, Mayo, Onion and Jalapeño and salt to taste. Mix well.
- Carefully spoon the yolk mixture into the egg whites evenly.
- Chop the remaining strip of bacon and top the eggs. Lightly sprinkle paprika over the eggs.
So that is going to wrap it up for this special food jalapeño popper deviled eggs recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
