Vegan whole wheat orzo with yellow squash, spinach & jalapeños
Vegan whole wheat orzo with yellow squash, spinach & jalapeños

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegan whole wheat orzo with yellow squash, spinach & jalapeños. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan whole wheat orzo with yellow squash, spinach & jalapeños is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Vegan whole wheat orzo with yellow squash, spinach & jalapeños is something that I’ve loved my entire life.

Recipe: Orzo with Butternut Squash, Spinach, and Blue Cheese. Add orzo, butternut squash and season to taste with salt and pepper. Orzo may be one of those foods you come across at the store but never actually buy because you're not quite sure what to do with it.

To get started with this recipe, we must prepare a few ingredients. You can cook vegan whole wheat orzo with yellow squash, spinach & jalapeños using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vegan whole wheat orzo with yellow squash, spinach & jalapeños:
  1. Prepare Whole wheat orzo as prepared
  2. Take Garlic
  3. Take Onions
  4. Make ready Jalapeños
  5. Prepare Yellow squash
  6. Get Spinach
  7. Make ready Green onions
  8. Get Cilantro
  9. Get Organic taco seasoning
  10. Make ready Hot sauce

Swaps: Try a large red onion The spinach will steam from the heat of the couscous. Take the pan off the burner and stir in the cheese. I added mushrooms to the veggies and used it to stuff red, green and yellow bell. A vegan stuffed shells recipe the whole family will love made with a simple tofu or cashew 'ricotta', spinach, jumbo shells and your favorite pasta sauce!

Steps to make Vegan whole wheat orzo with yellow squash, spinach & jalapeños:
  1. Prepare 1 1/2 cup orzo as directed on container
  2. Sauté onions garlic and jalapeños in olive oil
  3. Add taco seasoning
  4. Add sliced yellow squash
  5. Sauté on medium heat for 10-15 minutes
  6. Add hot sauce
  7. Add green onions
  8. Add cilantro
  9. Add cooked orzo
  10. Enjoy

That's it, these spinach-ricotta vegan stuffed shells make a fantastic family style dish the whole family will love! Orzo Pasta - Use classic semolina orzo OR whole wheat orzo for this soup. I'm a big fan of the whole wheat orzo in this recipe because of the added LEAFY GREENS - Kale, spinach, or chard would make this soup even better than it already is. You'd only be upping the nutritional value by doing so. This Italian Orzo Spinach Soup recipe is quick and easy to make and so delicious and comforting.

So that’s going to wrap this up for this exceptional food vegan whole wheat orzo with yellow squash, spinach & jalapeños recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!