Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, jalapeño foccacia stuffing. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jalapeño Foccacia Stuffing is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Jalapeño Foccacia Stuffing is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have jalapeño foccacia stuffing using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeño Foccacia Stuffing:
- Prepare 1 jalapeño-cheddar foccacia loaf; small cubes
- Prepare 2 jalapeños; thinly sliced
- Make ready 1 cup chicken stock
- Make ready 1 cup tomatillo salsa
- Get 1 large pinch kosher salt and black pepper
Steps to make Jalapeño Foccacia Stuffing:
- Combine all ingredients in a casserole dish. Mix.
- Cover. Bake at 350° for 20 minutes. Uncover. Bake for 20 minutes or until desired consistency is reached.
- Variations; Roasted bell peppers or garlic, poblano, celery, bacon, corn, zucchini, sofrito, shallots, habanero, cilantro, scallions, cumin, thyme, chili powder, serrano, lime, pineapple, mango, tequila, adobo, mojo crillo, corona, modelo,
So that’s going to wrap this up for this exceptional food jalapeño foccacia stuffing recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
