Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stuffed with "yum" jalapenos. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Stuffed With "Yum" Jalapenos is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Stuffed With "Yum" Jalapenos is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed with "yum" jalapenos using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed With "Yum" Jalapenos:
- Take 22 -25 jalapenos, halved and seeded
- Make ready 1 lb bulk sausage, I use sage flavored
- Take 1 packages softened cream cheese, 8 oz
- Make ready 1 cup freshly grated parmesan cheese
- Make ready 1 tbsp garlic, minced
- Make ready 1 small onion, chopped fine
Steps to make Stuffed With "Yum" Jalapenos:
- Prepare peppers- halve them and remove seeds and membranes, it's a good idea to wear gloves when doing this.
- Brown the sausage with the onion and garlic, breaking the meat up finely while cooking. Pour off all the grease.
- Add the cream cheese and parmesan cheese, stirring well. You want this completely mixed.
- Stuff the peppers with the sausage mixture and bake in a 400°f oven for 20 minutes. Serve warm, although they're also good at room temperature.
- Delicious!
So that is going to wrap this up with this special food stuffed with "yum" jalapenos recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
