Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jalapeños stuffed with tuna. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jalapeños stuffed with tuna is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Jalapeños stuffed with tuna is something which I’ve loved my whole life.
A fun snack or first course, Pickled Jalapeños Stuffed with Tuna are bursting with flavor and perfect for Cinco de Mayo or any day. recipe at. Esta deliciosa receta lleva : Chiles jalapeños Queso Atún Harina Palillos de dientes ( opcional) Huevos Crema de tártaro Aceite de olivo ( opcional puede. Mix the tuna, mayonnaise, salt and pepper in a bowl.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook jalapeños stuffed with tuna using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jalapeños stuffed with tuna:
- Take 3 large jalapeño peppers
- Prepare 5 oz canned tuna fish
- Prepare 1 slice American cheese
- Take 1 tbsp horseradish mustard, I used French's brand
- Get 1 tbsp butter
Jalapeños Peppers stuffed with cheese and bacon make a great appetizer for a crowd! They're easy to prep ahead and then throw a batch in the oven when people get hungry. Which is one very good reason why stuffed jalapeños are stuffed with cheese, among other things. These tuna stuffed jalapenos are a scrumptious and healthy appetizer made with canned tuna!
Steps to make Jalapeños stuffed with tuna:
- Slice the jalapeños lengthwise, and remove the ribs and seeds.
- Put the jalapeños in the microwave on high covered with a paper towel. Microwave for 2 minutes.
- Mix the horseradish mustard with tuna. Spoon into the pepper halves,
- Heat butter in a pan. Pan fry both sides of stuffed jalapeños. Get a little crunchy crust on the tuna side. Remove from heat add strips of cheese to top.
- Let sit 3 minutes and serve. Hope you enjoy!
- NOTE: When cooking the peppers they have a tendency to try and turn inside out. Just gently push tuna back in, and continue. Getting the crust that is crunchy on the tuna make it taste awesome.
These Tuna Stuffed Jalapenos are my attempt at replicating my mom's stuffed and fried capsicum chili peppers. Like my mom, I used a mixture of canned tuna (in water and not oil) and potatoes for. These Tuna Stuffed Jalapenos are my attempt at replicating my mom's stuffed and fried capsicum chili peppers. Like my mom, I used a mixture of Bumble Bee® Solid White Albacore Tuna in Water and potatoes for the stuffing, but, I left the potatoes and tuna chunkier. Jalapeños are always a welcomed appetizer at any backyard get-together or tailgating party before a sports game.
So that’s going to wrap it up for this special food jalapeños stuffed with tuna recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
