Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate tea scones. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chocolate Tea Scones is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chocolate Tea Scones is something which I have loved my whole life. They are nice and they look fantastic.
Pecan and Chocolate Scones Recipe Demonstration - Joyofbaking.com. Смотреть позже. Using my perfected master scone recipe, build your own scones with a variety of add-ins like chocolate Scones are sweet or savory, perfect with coffee and tea, welcome at baby showers. See more ideas about Scones, Tea, Scone recipe.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate tea scones using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Tea Scones:
- Get 200 g flour
- Make ready 2 tsp baking powder
- Get 1/2 tsp salt
- Make ready 50 g sugar
- Take 7 pieces chocolate
- Take 2 tsp tea leaves
- Make ready 70 ml milk
- Get 1 egg
- Make ready 2 Tbsp olive oil
Scones are some of my favorite comfort foods. These Chocolate Scones are a nice treat for the chocolate lover. Their chocolate color and flavor comes from adding Dutch-processed cocoa powder to the scone dough with white and dark. Chocolate Pecan Scones from Barefoot Contessa.
Steps to make Chocolate Tea Scones:
- Preheat the oven to 200°C/400°F. Put flour, sugar, salt, tea leaves and baking powder into a bowl and mix together well. Chop the chocolate into smaller sizes and put into the bowl.
- Beat the egg in a separate bowl and pour into the main mixture slowly with the milk. Mix well, then pour in olive oil and mix to make a dough.
- Line a baking sheet with parchment paper. With your hands, form the dough into golf ball sized balls, put them on the tray and slightly press flat with your hand. Bake for 15 min and remove to a cooling rack.
Arrange two racks evenly spaced in the oven. Line two sheet pans with parchment… The chocolate chips make them very tasty but the orange juice makes them special. I also used chocolate chunks and it ended up tasting just the chocolate scones at Starbucks. Soft and tender, wonderful with a cup of tea. These triple chocolate scones are a chocolate-lover's dream!
So that is going to wrap it up for this special food chocolate tea scones recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
