Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, okara biscotti. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Okara Biscotti is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Okara Biscotti is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook okara biscotti using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Okara Biscotti:
- Prepare 130 grams Fresh okara
- Prepare 50 grams Sugar
- Prepare 130 grams Cake flour
- Take 1 Egg
- Make ready 6 grams Baking powder
Instructions to make Okara Biscotti:
- Mix all the ingredients, and roll out 1 cm thick on parchment paper.
- Bake for 20 minutes in the oven at 200℃/390℉. Cut into 1 cm wide strips. Bake for 10 minutes on each side at 180℃/350℉, and it's done.
So that is going to wrap it up for this exceptional food okara biscotti recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
