Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, roasted parmesan garlic jalapeno rounds. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic Parmesan Roasted Potatoes - These buttery garlic potatoes are tossed with Parmesan goodness and roasted to crisp-tender perfection! Add olive oil, garlic, thyme, oregano, basil and Parmesan; season with salt and pepper, to taste. Parmesan Roasted Hasselback Potatoes with meaty potatoes and garlicky Parmesan flavor for an easy to make yet tasty side dish.
Roasted Parmesan Garlic Jalapeno Rounds is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Roasted Parmesan Garlic Jalapeno Rounds is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have roasted parmesan garlic jalapeno rounds using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Parmesan Garlic Jalapeno Rounds:
- Get 10 large fresh jalapeno's sliced about 1/4 inch thick. I leave the seeds in for more surface area for the seasoning, but if you don't want the heat of the seeds remove them it will still be good but milder
- Make ready 1 tsp melted butter
- Make ready 1 tsp olive oil
- Make ready 3 tbsp grated parmesan cheese, plus more for sprinkling on peppers as a garnish, if desired
- Prepare 1/4 tsp garlic powder
- Prepare 1 dash 1/8 teaspoon granulated sugar
Garlic Parmesan Roasted Shrimp: An easy recipe that's delicious and light! Shrimp is a major food group in our house, and this Garlic Parmesan Roasted Shrimp is King of that group. Both Jon Boy and Corey would eat it daily if they. Roasted mushrooms are slow oven roasted in herbs, garlic and parmesan cheese.
Instructions to make Roasted Parmesan Garlic Jalapeno Rounds:
- Preheat the oven to 425. Line a baking sheet with non stick foil or lightly spray regular foil with non stick spray.
- Place melted butter and olive oil in a medium bowl, add sliced jalapenos, toss to coat.
- Combine parmesan cheese, garlic powder and sugar in a small bowl to combine.
- Add cheese mixture to coated jalapenos, coat well with seasoning.
- Place in a single layer on foil lined baking sheet and roast 35 to 45 minutes turning halfway through until light brown. Sprinkle with more parmesan, if desired when they come out of the oven. Serve hot, they can be reheated in 400 oven oven on a foil lined sheet just until hot, watch it only takes a few minutes
- Serve with any dish you would like a burst of flavorful heat
Roasted Mushrooms with garlic and parmesan cheese make the perfect side dish recipe. I love these over a grilled steak or chicken. It is an easy vegetable idea for Thanksgiving or Christmas dinner that will. Roasted zucchini with parmesan—which takes all of ten minutes, start to finish—is going to save you from just giving up and composting (or tossing) all that squash-y goodness. Dress your sliced zucchini rounds with olive oil, salt, pepper and garlic powder.
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