Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, jay's blueberry scones. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Blueberry scones are a quick and easy breakfast pastry recipe. Since there's no yeast, they go from the mixing bowl to the oven relatively quickly. Lemon Glaze Blueberry Streusel Scones are bursting with sweet and juicy blueberries and have a delicious streusel topping which gives them a delightful crunch.
Jay's Blueberry Scones is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Jay's Blueberry Scones is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook jay's blueberry scones using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Jay's Blueberry Scones:
- Prepare 2 cup Flour
- Make ready 4 tsp Baking Powder
- Make ready 3/4 tsp Salt
- Make ready 1/3 cup Sugar
- Prepare 4 tbsp Butter
- Get 2 tbsp Shortening
- Prepare 3/4 cup Heavy Cream
- Prepare 1 Egg
- Take 1/2 cup Blueberries
Delicious Fresh Lemon and Blueberry Scones with Clotted Cream and Lemon Curd. I am a massive fan of Afternoon Tea, and Afternoon Tea just wouldn't be the same without Scones. These scones are rich, crumbly but soft, made with a hard northern flour, butter, baking powder, sugar, salt, milk, and egg. Scones are most commonly made plain or with currants.
Instructions to make Jay's Blueberry Scones:
- Heat oven to 375°F.
- In a large mixing bowl, combine flour, baking powder, salt and sugar. Mix well.
- Cut in butter and shortening.
- In a separate bowl, combine cream with beaten egg then add to dry ingredients.
- Stir in fruit.
- Turn dough out onto a floured surface. Roll dough out and cut into biscuit size rounds.
- Bake for 15 minutes or until brown.
This Blueberry Scones recipe will win you over! The scones come out flaky, moist and These blueberry scones bring back childhood memories. A cup of milk with my grandma's warm scones. Blueberry Scones - soft, crumbly and sweet homemade scones loaded with fresh blueberries. The blueberries lend a tiny bit of tartness to the scones, and when pairing with a fruity jam and a cup of.
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