FLUFFY SCONES
FLUFFY SCONES

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fluffy scones. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Brush tops with egg wash, scatter flour over the hot sheet, then lift the scones on. Topped off with jam and cream, these fluffy scones are just perfect for afternoon tea. These are the fluffiest scones Ive ever made.

FLUFFY SCONES is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. FLUFFY SCONES is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have fluffy scones using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make FLUFFY SCONES:
  1. Get 3 1/2 cup SELF RAISING FLOUR
  2. Make ready 2 tbsp CASTOR SUGAR
  3. Make ready 60 grams BUTTER
  4. Take 1 pinch SALT
  5. Make ready 1 1/2 cup BUTTERMILK

If you know how to make biscuits, then you Now, here's everything else you'll need to know in order to make the fluffiest, tenderest. These American Scones bake up tall and fluffy with soft interiors and crisp exteriors. Enough to say I've mastered the recipe for big fluffy scones. They are one of my favorite baked goods.

Instructions to make FLUFFY SCONES:
  1. preheat oven to 200`c
  2. grease and flour your oven pan
  3. sift flour, sugar, salt in a bowl and add butter. rub with your fingertips until mixture resembles breadcrumbs
  4. make a well in the centre and using a wooden spoon, mix until you have a well mixed dough
  5. place on a lightly floured surface and press the dough with your hands to a 3cm thick round
  6. dip a cutter or drinking glass into flour and cut out scones and place the scones in a well prepared pan
  7. bake for approximately 15 minutes or until golden brown
  8. enjoy with jam and cream

The yogurt in the recipe causes the scones to have a fluffy texture, and golden raisins add a touch of sweetness for a great afternoon or breakfast treat. These soft and fluffy scones are a simple alternative to fruit or savoury scones. Easy to make and very tasty, just slice open and top with cream and jam for the perfect cream tea. Spread these Fluffy Buttermilk Raisin Scones with clotted cream and strawberry jam for the best Fluffy Buttermilk Raisin Scones. I like scones but never this much like now.

So that is going to wrap this up for this exceptional food fluffy scones recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!