Chilli Jam & Cheddar Scones
Chilli Jam & Cheddar Scones

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chilli jam & cheddar scones. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chilli Jam & Cheddar Scones is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chilli Jam & Cheddar Scones is something which I have loved my whole life.

This easy sweet chilli jam recipe has a kick, but won't blow your head off, and goes well with any selection of cold cuts of meat. Although I call this chilli jam, I don't mean by this that it's the sort of thing you'd spread on "Jam sugar" is a sugar that has pectin added to it and is very good for setting jams. Thai Chili Paste/Chili Jam Recipe (Nam Prik Pao) นำ้พริกเผา - Hot Thai Kitchen.

To get started with this recipe, we have to prepare a few ingredients. You can have chilli jam & cheddar scones using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Jam & Cheddar Scones:
  1. Take 225 g self-raising flour
  2. Prepare 55 g butter
  3. Get 1 tsp baking powder
  4. Take 85 g mature cheddar cheese
  5. Prepare 150 ml milk
  6. Get 3 tbsp chilli jam
  7. Take 1 egg
  8. Take salt + pepper

How to Make The BEST Homemade Sweet Chilli Jam. In this case you really need to sterilise the jars you use in order for the jam to last longer. To sterilise the jars and lids really the simplest way is to put them through a. To cook a Italian cuisine recipe chili jam, prepare jars in advance for storing the jam.

Instructions to make Chilli Jam & Cheddar Scones:
  1. Sift flour into a large bowl and mix in baking powder and salt
  2. Add cubes of butter and using your fingertips rub together butter and flour until it resembles breadcrumbs
  3. Add grated cheddar and mix well
  4. Add milk and mix until the mixture comes together as a soft dough
  5. Spiral in chilli jam trying not to overmix
  6. Roll out dough before chilling in the fridge for 1 hour
  7. Preheat oven to 200°C (fan oven)
  8. Using a cookie cutter cut 12 scones and brush with whisked egg salt and pepper
  9. Bake for 12 minutes in preheated oven

Jars are well washed and sterilized. Wash the chili and red bell peppers, remove seeds and partitions and cut into small cubes. Red chilli jam is really easy and tempting recipe with a spicy yet sweet taste which is perfect for winters. You can spread this chili jam on your toasts and even can have with fries and nachos This chilli jam is a must-have for all who love combination between sweet and spicy. It's a perfect This time I used a combination of red, green and yellow chillies, but if you want your chilli jam to have.

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