Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, muffin baked scones. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Muffin baked scones is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Muffin baked scones is something which I have loved my whole life. They are fine and they look fantastic.
Scuffins - Muffin-shaped Scones: My daughter and I like scones for breakfast. Unfortunately, the traditional triangular shape tends to crumble in a book bag or briefcase. So, we looked around for a more "travel-friendly" shape, and found our cup-cake pan.
To get started with this particular recipe, we must prepare a few components. You can cook muffin baked scones using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Muffin baked scones:
- Prepare 2 cups self raising flour
- Prepare 1/2 cup cornflour
- Make ready 1/2 cup sugar
- Prepare 3 eggs
- Get 1 cup coconut milk
- Get 1 teaspoon vanilla
- Get 200 g butter
Make the dough now, then bake them straight from the freezer anytime you want one. Just be sure to hold off on the glaze until after baking. Prepare… Recipes; Baking recipes; Muffins & scones; Muffins and scones. Whether you prefer sweet or savoury, indulgent or a little lighter, you'll find a fabulous scone or muffin recipe to try here.
Instructions to make Muffin baked scones:
- Mix the dry ingredients (flour, cornflour and sugar) together in a bowl.
- In a separate bowl, mix the wet ingredients (eggs, milk and vanilla) together. Then melt the butter and add onto the mixture.
- Add the wet into the dry ingredients and mix well.
- Take a muffin pan, line with muffin holders and add your mixture. This can be enjoyed with jam if you have a sweet tooth ❤️❤️❤️
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So that is going to wrap this up with this exceptional food muffin baked scones recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
