Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, 4th of july coconut jello. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
4th Of July Coconut Jello is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. 4th Of July Coconut Jello is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook 4th of july coconut jello using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make 4th Of July Coconut Jello:
- Take coconut jelly
- Take 1 1/4 liter water
- Take 200 ml coconut milk
- Prepare 1 tbsp sugar
- Make ready 1 tsp salt
- Take 20 grams dried agar agar strip
- Prepare blueberry compote
- Make ready 180 grams blueberry
- Get 1 tbsp sugar
- Take 1 drop vanila
- Get red jelly
- Prepare 1 drop red food colouring
- Take coconut milk dressing
- Make ready 200 ml coconut milk
- Take 1 tsp sugar
- Get 1 pinch salt
Instructions to make 4th Of July Coconut Jello:
- Bring water to a boil then add dry agar agar and simmer for 10 minute
- Add sugar till dissolved then pour our 1 cup out and add red colouring
- Balance jelly add coconut milk and salt and bring to a boil then off heat
- Pour in love shape mold optional and let it set and chill
- Blueberry compote
- In pan put blueberry and sugar and vanilla extract simmer for 5 minute stiring gently till syrupy off heat set aside
- Serve as it is in love shape
- Serve as slice up optional
- Coconut milk dressing
- Bring to a boil coconut milk with sugar and salt for 1 minute then off heat and set aside chilled
- To get the stripes your see on the cover picture, just cut the Jelly into rectangle stripes to make it look like the American flag.
So that’s going to wrap it up with this exceptional food 4th of july coconut jello recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!