Bangladesh sweet and soft Pita
Bangladesh sweet and soft Pita

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bangladesh sweet and soft pita. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Bangladesh sweet and soft Pita is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Bangladesh sweet and soft Pita is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have bangladesh sweet and soft pita using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Bangladesh sweet and soft Pita:
  1. Take 1/2 cup rice
  2. Make ready 100 ml milk
  3. Prepare 3 cardamom
  4. Prepare 2 bay leaves
  5. Make ready 3/4 cup sugar
  6. Take 2 tablespoon palm sugar
  7. Get 1 and 1/4 cup rice powder
  8. Get 3/4 cup flour
  9. Make ready 1/2 cup semolina powder
  10. Take 1 cup sugar
  11. Make ready 1/2 cup palm sugar
  12. Make ready 500 ml water
  13. Make ready 1/2 teaspoon salt

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Steps to make Bangladesh sweet and soft Pita:
  1. Soak rice for an hour and grind the rice with food processor
  2. Boil milk with medium heat until half amount.
  3. Mix grind rice with 50ml water and put into milk.
  4. Put sugar, palm sugar, cardamom and bay leaf and continue mixing well.
  5. Cook with low heat until the milk cream thickened. Cool the milk cream
  6. Mix well with all the ingredients of dough. Keep for 30 minutes
  7. Heat the pan and oil lightly
  8. Put dough round shape
  9. When the surface is dry, put cream and roll.
  11. Inside
  12. Cool in refrigerator and surve

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