Tel koi
Tel koi

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tel koi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tel Koi is one of the famous Bengali Traditional Fish Curry. Koi fish (Climbing Perch) is cooked in virgin Mustard Oil with minimum usage of water. I prefer to cook Tel Koi without Onion and Garlic.

Tel koi is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Tel koi is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tel koi using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tel koi:
  1. Get 250 grams Koi Machh
  2. Prepare 2-3 Onion paste
  3. Get 1 tbsp Ginger garlic paste
  4. Make ready 1-2 Tomato paste
  5. Get as required Masala (turmaric, dhaniya, garam masala)
  6. Prepare as required Salt

Tel Koi is one of the best known Bengali recipes. Village Style Famous Bengali Fish Recipe Chingri Macher grandma's recipe Tel Koi এরকম ডিমের ভাপা দিয়ে এক থালা গরম ভাত খাওয়া হয়ে যাবে। libri tel. Tel Koi or koi fish in mustard oil Recipe. by sukanya. Learn more about the Japanese Koi varieties and classifciations used a koi shows.

Instructions to make Tel koi:
  1. At first, the fish should be washed properly. Then marinate those fish with turmeric powder and salt and keep them aside.
  2. Pour some oil in the pan and make it hot to fry those fish. After frying those fish, take out some amount of oil from pan and put ginger garlic paste.
  3. After that put the tomato paste and masala and stir them to gravy (salt to taste).
  4. When the oil comes up from gravy add those fish and left the dish cook in low steam.
  5. After a while, you can serve the Tel Koi.

Each type of koi fish variety has it's own specific details for identification and can be described based off another. Tel koi, koi fish recipe, climbing perch recipe, climbing perch recipes, how to cook climbing perch, bengali fish recipe A Homemaker's Diary: Tel Koi (Climbing Perch in a spicy mustard oil gravy). Tel Koi Recipe /Bengali Famous Tel Koi/তেল কৈ/Traditional-Tel koi/How to make Tel koi/Tel Koi/Telkoi. Everybody knows Bengali cuisine is all about fish, fish and more fish and koi is a delicacy. Tel Koi Bangali Traditional Recipe By Grandmother Village Style Famous Bengali Fish Recipe.

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