Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked potatoes with bacon and cheese toping. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Discover this Hasselback baked potato recipe that's stuffed to the brim with cheese and bacon. Learn more about the ins and outs of cooking with potatoes with help from the culinary professionals at eHow.com in this free video series. Perfect Baked Potato stuffed with Cheese and Bacon!
Baked Potatoes with Bacon and Cheese Toping is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Baked Potatoes with Bacon and Cheese Toping is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook baked potatoes with bacon and cheese toping using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Potatoes with Bacon and Cheese Toping:
- Make ready 1 For Potatoes
- Make ready 10 medium sized baking potatoes
- Get 2 tbsp Olive oil
- Get 1 Salt
- Get 1 Pepper
- Prepare 20 Sliced bacon
- Get 20 Sliced Cheese
- Prepare For Presley or Chive dip
- Make ready 250 grams Cream Cheese
- Prepare 1 2/3 cup Sour cream
- Make ready 1/2 tbsp Vegetable broth (stock) granules
- Make ready 1 Salt
- Make ready 1 White pepper
- Make ready 1 tbsp 2-4 tablespoon fresh parsley or chives, chopped
Serve with sour cream, if desired. When potatoes are ready, top with bacon, cheese, and green onion; continue baking until the cheese has melted. Carefully pierce potatoes with a fork. On a baking sheet oil the potatoes well and sprinkle with salt.
Instructions to make Baked Potatoes with Bacon and Cheese Toping:
- Preheat the at 200 C.
- Wash the potatoes well, and then cut half lengthways.
- Brush a roasting pan with olive oil and place the potatoes, cut side downwards.
- Bake for 25 minutes.
- In the meantime, mix together all the ingredients for the cheese dip, reserving 1 tablespoon chopped chives or parsley for garnish. Then spoon into a bowl and garnish with parsley or chives.
- When potatoes are cooked, remove from the oven. Heat the broiler (grill) to 250C.
- Carefully take the potatoes off the roasting pan and season the flat side with salt and pepper. Place the bacon on top of tge potatoes and cover with the cheese. Place under boiler until golden brown. Serve potatoes on a plate, together with the cheese dip.
Since I love potatoes, especially roasted potatoes I had to give these a try. And of course since baked potatoes go with cheese and bacon, I had to You'll need larger baking potatoes, use your favorite ones. The topping ingredients that I used, as I mentioned before, are fried bacon, some cheddar. Baked potatoes are easy and quick to make and they're actually good for you! Quick and easy microwave bacon potato topped with cheddar cheese and bacon bits.
So that’s going to wrap it up with this exceptional food baked potatoes with bacon and cheese toping recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
