Soft poached egg and avocado on toasted sourdough
Soft poached egg and avocado on toasted sourdough

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, soft poached egg and avocado on toasted sourdough. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

.poached egg gold with this poached egg and avocado toast combo, which means no more squishy scrambley eggs EVER again, and drippy yolks And the very thought of avocado and poached egg on toast just makes me want to swoon. I SO wish I wasn't allergic to eggs so I could have this, 'cause. Crispy Rye Sourdough Bread, crunchy rocket leaves and a delicious runny egg yolk melt together just perfectly.

Soft poached egg and avocado on toasted sourdough is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Soft poached egg and avocado on toasted sourdough is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook soft poached egg and avocado on toasted sourdough using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Soft poached egg and avocado on toasted sourdough:
  1. Prepare 1-2 eggs
  2. Prepare 1/2 avocado
  3. Make ready Sourdough bread
  4. Take Smoky hot pepper sauce
  5. Make ready Salt and pepper

This recipe is my twist on the poached egg and avocado toast. Taking inspiration from our recent trip to Mexico, I. It's a simple healthy protein-packed breakfast, snack or even light meal! Then gently fold the eggs from one side of the pan to the other without smashing the eggs.

Instructions to make Soft poached egg and avocado on toasted sourdough:
  1. Crack eggs into gently boiling water, cooking until white is firm but yolk is still runny.
  2. While eggs are cooking, slice the bread and lightly toast
  3. Arrange avocado slices on the toast, top with the egg(s), season with salt and pepper then generously apply smoky chilli sauce to taste.

You'll get soft fluffy eggs without any milk. In a large bowl, roughly mash avocados, lemon juice and chilli. Spread avocado mixture over the sourdough, top each serving with an egg. Poaching the perfect egg may not come easy to you, but with this recipe simply poach the egg, mash the avocado, and top it all on a fresh piece of whole wheat toast. it doesn't get any simpler or more wholesome than that! Toast your whole wheat bread until lightly browned but still slightly soft.

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