Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, methi paratha /flatbread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Methi paratha /flatbread is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Methi paratha /flatbread is something which I have loved my whole life. They are fine and they look wonderful.
Methi paratha recipe with step by step photos. Methi paratha is a healthy and tasty whole wheat flatbread made with fenugreek leaves. These fenugreek flatbreads are a healthy alternative to plain.
To begin with this particular recipe, we must first prepare a few components. You can cook methi paratha /flatbread using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Methi paratha /flatbread:
- Prepare 1 cup Wheat flour little more
- Prepare 1 cup chopped Fenugreek leaves
- Make ready to taste Salt
- Make ready 1 spoon Jeera seeds
- Prepare 1 Onion
- Get 1 piece ginger
- Take 3 green chillies
- Prepare 1/4 cup fresh grated coconut
- Take 1/4 cup Ghee
These fenugreek flatbreads are a healthy alternative to plain paratha and packed with more flavors and..'Methi Paratha' as they are one of my MOST Favorite Paratha or Indian Flatbread and I simply soft and quick Methi Paratha recipe using whole wheat flour, fresh methi or kasuri methi, water, and. Kasuri methi parathas are healthy and perfect for any meal! These Kasuri Methi Parathas taste of nostalgia and are extremely simple to make when you're planning on a healthy, homely and wonderful. Whole wheat flatbread with fresh fenugreek leaves.
Instructions to make Methi paratha /flatbread:
- Take bowl /vessel, add fenugreek leaves, green chilli, fresh grated coconut, chopped onion, grated ginger, jeera seeds and salt and mix.
- Add wheat flour and mix. Add little water and prepare chapati dough. Spread one spoon ghee and leave it 5 to 10 minutes.
- Take small quantity, prepare chapati. Heat the tawa place chapati pour some ghee and cook both sides.
- Serve with masala curd.
Methi Paratha are delicious, healthy and taste great with pickle or fresh. Methi Paratha, a shallow fried traditional Indian flat bread prepared from fenugreek leaves, whole wheat flour and gram flour, is a healthy alternative to Simple Paratha and one of the best Indian. Methi Paratha Recipe is a punjabi paratha and also popular across North India. This paratha is used by making use of fresh methi leaves and chapathi dough. Methi Paratha Recipe, How To Make Methi Paratha Recipe.
So that’s going to wrap it up for this exceptional food methi paratha /flatbread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
