Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, baked potatoes with leek. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked potatoes with leek is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Baked potatoes with leek is something that I’ve loved my whole life. They’re fine and they look fantastic.
Mash the potato flesh with the blanched leeks and spoon the mixture back into the potato skins. Pour the warm cheese sauce over the potato and. Little red potatoes are steamed and mixed with a buttery mixture of leeks and parsley.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked potatoes with leek using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Baked potatoes with leek:
- Prepare 1 leek
- Take 3 onion
- Prepare 2 tbsp butter
- Get 6 small boiled potato
- Take 1 salt
- Take 1 black pepper
- Get 1 garlic
- Make ready 1 milk
- Prepare 1 parmesan cheese
- Make ready 5 eggs
- Get 3 tbsp sour cream
This flavorful Yummy baked potatoes. recipe combines baked potatoes with tasty leeks and kale. Slice the potatoes in half lengthwise and scoop the inside into a mixing bowl, being sure. Leeks and potato are pan-fried and baked with eggs and mozzarella cheese creating a quick and easy frittata the whole family will love. Brush a dish with oil (earthenware is recommended) and mix the potatoes, carrots and leeks in the dish along with the parsley or basil, salt and pepper.
Instructions to make Baked potatoes with leek:
- preheat oven to 170 C
- cut onion and leek
- melt butter in a pan
- add veggies and stir until softer
- add pepper, salt and garlic
- add some milk and stir
- cut boiled potatoes into slices
- put potatoes in a casserole and sprinkle with some cheese
- pour two eggs on it
- spread vegetables
- sprinkle with cheese, put rest of eggs and cream on top
- bake (depends on size of casserole) until done
How to make a simple side dish of leeks with potatoes and caerphilly cheese. Place them in a baking dish. Scatter over the celery, leeks and a liberal sprinkling of black pepper. Add the potatoes to half of a baking sheet and drizzle with the olive oil. Season with salt, pepper, and the parsley and toss to coat.
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