Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, avocado and egg open faced english muffin. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Avocado and egg open faced English muffin is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Avocado and egg open faced English muffin is something that I have loved my entire life.
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To begin with this recipe, we have to first prepare a few ingredients. You can have avocado and egg open faced english muffin using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Avocado and egg open faced English muffin:
- Take 2 eggs
- Make ready Half an avocado
- Prepare 1 English muffin
- Get 2 slices tomato, thin
- Make ready Salt free seasoning
- Get 1 pinch basil
Scrambled eggs have a better, more creamy texture when Meanwhile put the muffin in the toaster, peel and mash the half avocado with a fork and slice the tomato (keep the other halves of each for a. Simply top a whole-wheat English muffin with. Give a Gift Subscription this link opens in a new tab. Open Face Avocado Egg SandwichFavorite Family Recipes.
Steps to make Avocado and egg open faced English muffin:
- Boil eggs. For this recipe I like them medium boiled. Place eggs in boiling water for about 6-7 minutes. Remove and immediately put in ice bath.
- While boiling eggs, toast English muffin.
- Slice avocado into medium pieces.
- Slice 2 slices of tomato, thin.
- When eggs cool, peel and slice.
- Place tomato and avocado on English muffin. Top with egg slices.
- Season with salt free seasoning and basil. Enjoy!
Toasted English muffin topped with scrambled eggs, sliced tomato and Cheddar cheese. Place muffin halves, cut sides up, on ungreased baking sheet. Take egg off heat and set aside. Top with avocado slices and tomato. Nothing can beat them straight off the griddle or gently toasted.
So that’s going to wrap this up for this special food avocado and egg open faced english muffin recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
