Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egg tortilla. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Egg Tortilla is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Egg Tortilla is something that I’ve loved my entire life. They’re nice and they look fantastic.
Super delicious and so easy - they take just minutes. The egg is cooked in a bit of butter then topped with a tortilla and covered with a pinch of cheese. Add your toppings and this is the best breakfast ever!
To begin with this particular recipe, we must prepare a few ingredients. You can cook egg tortilla using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg Tortilla:
- Take 4 eggs beaten
- Make ready 4 slices cooked ham chopped
- Prepare 2 bell pepper chopped
- Make ready 1/4 cup mozzarella cheese grated
- Take 1/4 cup spring onions chopped
- Take 2 tortillas
- Get 4 tablespoons ketchup
- Take to taste Salt and pepper
Add grated cheese, pepper, paprika, salt, parsley and mix well. Place another tortilla on top and let it cook, covering the pan. Spread some butter on the tortilla and cover it again. Flip the tortilla omelet and spread over some more butter.
Instructions to make Egg Tortilla:
- Beat egg and season with salt and pepper. Set aside
- Cook ham and set aside.
- In a nonstick pan pour half of the egg and put half of the toppings ham, bell pepper, spring onions and cheese.
- Spread ketchup on tortilla and top it on the egg. Flip it so the tortilla will be at the bottom.
- Remove from the pan after one minute. Fold it in half exposing the tortilla outside and slice. Cook the other half of the mixture. Enjoy!
Zero carb Keto Egg Wraps - just eggs with a little bit of seasoning cooked in pancake form. Use these as a replacement for regular tortillas and wraps. Gluten Free +Paleo Add tortilla triangles and lightly sprinkle with salt. Saute the tortillas for about two minutes; Pour eggs mixture over tortillas, lightly sprinkle with more salt if desired. One of the most classic and popular of all Spanish dishes, the egg and potato tortilla is, simply, iconic.
So that is going to wrap it up with this special food egg tortilla recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
