Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed paneer kulchas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Stuffed paneer kulcha recipe - In this recipe, we will make stuffed kulcha using paneer and mix vegetable stuffing. This stuff kulcha recipe is easy to. Kulcha stuffed with spiced grated paneer can be prepared at home by following the similar method as making stuffed paneer paratha. stuffed-kulcha-paneer-stuffed-kulcha-paneer-kulcha-sandwich-recipe.
Stuffed paneer kulchas is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Stuffed paneer kulchas is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have stuffed paneer kulchas using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed paneer kulchas:
- Make ready For dough:
- Make ready 1 cup maida/ all purpose flour
- Make ready 1 cup Wheat flour
- Get 2 tbsp Oil
- Take to taste Salt little
- Get as needed Water
- Prepare For filling:
- Make ready 1/2 cup Paneer grated
- Get 1/8 tsp Chat masala
- Take 1/8 tsp Garam masala
- Prepare as needed Coriander leaves
- Prepare 1 Green chillies chopped
- Take to taste Salt
The stuffed Paneer Kulcha in Delhi is made with a ready-made plain Kulcha and then stuffing the Paneer Bhurji inside the two Kulcha layers to form a sandwich. Paneer Kulcha Is stuffed with paneer and its very easy to prepare at home. You can serve this Paneer Kulcha with Chhole Or can be served with curd. Paneer Kulcha on stove top without yeast is stuffed kulcha with paneer, thiese Kulcha is a delicious alternative for naan and tandoori roti and can be prepared at home.
Instructions to make Stuffed paneer kulchas:
- Mix all ingredients of filling and keep aside
- Knead dough and rest for 1 hour, divide the dough into fairly big portion and place the filling in the center of the dough
- Cover and roll into fairly thick rounds
- Heat tawa and cook the kulchas on both the sides, serve hot
Sprinkle some dry flour on top of the kulcha and use rolling pin to set the topping to stick on the top of kulcha. To make Stuffed Paneer Kulcha recipe, we need dough and cottage cheese stuffing. Traditionally, Amritsari Paneer Kulcha is served with Dal Makhani or Pindi Chole. Heat a pan on medium heat, grease it with a little oil and cook the paneer stuffed. Why am I making paneer dishes so often at home ?
So that’s going to wrap this up for this exceptional food stuffed paneer kulchas recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
