Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, applebee's quesadilla burger copycat. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Applebees Quesadilla Burger This burger is made from a well-seasoned ground chuck beef patties. The meat is topped with slices of Pepper Jack cheese, a delicious Mexi-ranch sauce, crispy Applewood smoked bacon, fresh pico de gallo, crispy fresh lettuce, and this burger is surrounded by warm Cheddar cheese quesadillas. Applebee's Quesadilla Burgers (Copycat) Recipe by basfishinlady.
Applebee's Quesadilla Burger Copycat is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Applebee's Quesadilla Burger Copycat is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have applebee's quesadilla burger copycat using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Applebee's Quesadilla Burger Copycat:
- Get 1 lb ground beef
- Get 2 cups cheddar jack cheese
- Make ready 1 cup shredded lettuce
- Prepare 8 street taco sized flour tortillas
- Take 2 tbs unsalted butter - melted
- Prepare For the Pico de Gallo
- Get 2 Roma tomatoes - seeded and finely diced
- Prepare 1/2 small sweet onion - finely diced
- Make ready 2 tbs fresh cilantro - finely chopped
- Make ready 1 tbs fresh lime juice
- Make ready 1/4 tsp salt
- Make ready 1/4 tsp chili powder (optional)
- Take 1 small jalapeño - seeded, minced (optional)
- Prepare For the Mexi-Ranch
- Prepare 1/4 cup ranch dressing
- Get 2 tbs salsa (any heat level)
- Take 1/2 tsp hot sauce (such as Tabasco or Sriracha)
I make quesadillas ALL the time, and this is literally just a quesadilla with a burger patty thrown in the mix! Several years ago, my son was on an Applebee's kick. Anytime he was choosing our restaurant, he chose Applebee's. I found something I loved on the menu.
Instructions to make Applebee's Quesadilla Burger Copycat:
- In a medium bowl mix all ingredients for pico de gallo together until well incorporated. In a small bowl wisk together ingredients for mexi-ranch until blended. Cover both and refrigerate 1 hour.
- Form ground beef into 4 burger patties. Season with salt and pelper if desired (I didnt bother becsuse there's enough salt everywhere else hete). Grill burgers to desired doneness (or to at least 160°F internal temp if you're a stickler on that).
- While burgers grill heat a large skillet over medium heat. Working with 4 tortillas at a time, brush one side of each tortilla with melted butter. Place buttered side down in skillet. Spread 1/4 cup of shredded cheese in an even layer over each tortilla. Cook until cheese is melted and tortillas are golden on bottom.
- Transfer tortillas to plates, 2 per plate, cheese side up. Repeat with remaining 4 tortillas.
- To Assemble: Place one burger patty on what will be the bottom tortilla, top with pico de gallo, shredded lettuce, then a couple spoonfuls of mexi-ranch. Place other tortilla, cheese side doen, on top. Press everything together. Eat. Enjoy!
Then shortly after that, I heard a news report that was telling the most unhealthy things to eat at restaurants. Place a cooked burger on top, then top with more cheese, and cup pico de gallo and a drizzle of sour cream. Look for the jalapeno "nacho slices" in the ethnic or Mexican food section of the supermarket. Enjoy our Applebee's specialty burger with mexi-ranch sauce, bacon, pico de gallo, shredded lettuce in Jack and cheddar quesadilla. Having the power to make a quesadilla burger any night of the week can be dangerous.
So that is going to wrap this up with this exceptional food applebee's quesadilla burger copycat recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
