no roll pie crust
no roll pie crust

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, no roll pie crust. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Many folks swear by the convenience and quality of a no-roll pie crust made with vegetable oil. This crisp, tasty crust is also a plus for those watching their diet, since it has neither trans fats nor cholesterol; it's also vegan. The only pie crust I will use anymore.

no roll pie crust is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. no roll pie crust is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have no roll pie crust using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make no roll pie crust:
  1. Get 1 1/2 cup flour
  2. Make ready 2 tbsp sugar
  3. Take 1 tsp salt
  4. Make ready 1/2 cup vegetable oil
  5. Take 2 tbsp cold milk

No Roll Crust from Joy the Baker: This crust, unlike the others, is made with cream cheese. It might sound shocking at first. It is an easy foolproof no roll pie crust recipe that pairs really well with a wide variety of pie fillings. To make this pie crust you just need butter, granulated sugar, powdered sugar, flour, and a pie pan.

Steps to make no roll pie crust:
  1. sift flour, sugar and salt directly into a 9" pie plate.
  2. in a 1 cup measuring cup, whisk together oil and milk and pour over flour mixture.
  3. using a fork, mix until completely dampened. then press dough evenly over bottom of pie plate, then up the sides.
  4. you can now use this as an unbaked or baked pie shell.
  5. to bake it… preheat oven to 400°F. poke dough several times all along bottom and sides. bake for 12 - 15 minutes. allow to cool before filling.
  6. just to let everyone know… I found this recipe on the Mr. Food test kitchen website.

Any baker has these ingredients on hand at all times. Easy No Roll Pie Crust- Use this method to make the perfect pie crust with little work and with little time. My preferred pie crust is what I like to call "the cheater's pie crust" because it involves no rolling and produces flaky, buttery, scratch-baking goodness only a homemade crust can deliver. Dread the hassle of rolling out pie crust? It's tender, delicious and so easy to do.

So that’s going to wrap this up for this special food no roll pie crust recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!