Baked Kafta with Potatoes
Baked Kafta with Potatoes

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked kafta with potatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Kafta with Potatoes is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Baked Kafta with Potatoes is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook baked kafta with potatoes using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Kafta with Potatoes:
  1. Prepare 1 kg beef kafta
  2. Get 5 potatoes, peeled and cut into thick slices
  3. Take 2 large tomatoes, peeled and cut into thick slices
  4. Take 1 large onion, peeled and cut into slices
  5. Get 3 tablespoons tomato paste, dissolved into 1 1/2 cup water
  6. Take 1 teaspoon pomegranate syrup
  7. Make ready pepper to taste
  8. Get salt to taste
Steps to make Baked Kafta with Potatoes:
  1. Preheat oven to medium heat
  2. Using your hands, divide the Kafta into balls, each the size of an egg, and then flatten each ball into a circle to obtain kafta patties
  3. In a baking pan, arrange the Kafta patties one next to the other.
  4. Place the potato slices as a layer on top of the Kafta, then place the tomato slices as a layer on top of the potatoes. Finally place the onion slices as a layer on top of the tomatoes
  5. In a small mixing bowl, pour the dissolved tomato paste, salt, pepper and pomegranate syrup, mix well and then pour evenly over the baking pan.
  6. Cover the baking pan with an aluminium foil and place in preheated oven for 30 minutes or until potatoes are cooked. Remove aluminium foil and leave for an additional 5 minutes in the oven before taking it out.
  7. Additional tip: Served with white rice on the side.

So that’s going to wrap this up for this exceptional food baked kafta with potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!