Mixed Culture Tortilla
Mixed Culture Tortilla

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mixed culture tortilla. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cuando dices tortilla muchos o la mayoría se conectará de inmediato sólo con los mexicanos, aunque … Some tortillas are made from flour but the authentic way to have it is the one made from corn. Mixing Tortilla Dough - BE&SCO Tortilla & Flatbread Machines BE&SCO Manufacturing is the leading manufacturer of Tortilla, Flatbread. This is our best Tortilla Press for homemade Tortilla's and making street tacos.

Mixed Culture Tortilla is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Mixed Culture Tortilla is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mixed culture tortilla using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mixed Culture Tortilla:
  1. Make ready 2 pieces tortilla
  2. Prepare 2 pieces breaded fish fillet
  3. Prepare 100 g shoestring french fries
  4. Take shredded lettuce
  5. Prepare cooking oil
  6. Prepare cheese
  7. Make ready Teriyaki Minced Meat Ingredients
  8. Take 300 g minced meat
  9. Prepare teriyaki sauce (2:2:1 ratio of soy sauce, honey & lemon)
  10. Get 1/3 tspn cayenne pepper powder
  11. Make ready 1 pinch coarse chilli flakes
  12. Prepare 2 cloves garlic

A tortilla (/tɔːrˈtiːə/, Spanish: [toɾˈtiʎa]) is a flat, circular and typical food, similar to a thin flatbread, usually made from nixtamalized corn or wheat flour. Mix salt into the masa harina corn flour. Slowly pour the water into the dough to get a good consistency. Tortilla - A name given by the Spaniards to the unleavened flat bread they found in Mexico among the Aztec in the sixteenth century.

Instructions to make Mixed Culture Tortilla:
  1. Prepare teriyaki minced meat. Heat the pan with medium to low heat. Add 1 tbsp cooking oil. When oil is medium hot, add garlic. Stir fry until light brown. Add mixture of teriyaki sauce and minced meat. Add seasoning of cayenne pepper powder and chilli coarse(optional).
  2. Deep fry french fries using medium to high heat until achieve the desired texture (soft or crunchy).
  3. On medium to low heat, add 2 tbsp cooking oil. When oil is medium hot, put the fish fillets. When one side started to brown, flip it. When both sides are lightly brown (depends on desired texture) then it is finished.
  4. When all ingredients are ready, heat a pan or grill on very low heat. Put a piece of tortilla. Time to be creative with the fillings! Remember to fill only half of the tortilla. Starts with a bit of cheese, followed by meat, cheese, lettuce, cheese, fish fillet, cheese, fries and cheese. Cheese is used to glue all the ingredients together and makes it easier to eat. Any vegetables must be put in the middle to avoid it from wilting due to heat.
  5. Close the tortilla then flip it. This is to melt the cheese on the upper side. When the cheese is melted and the tortilla is slightly brown n crunchy (depends on desired texture) means it is finished.
  6. Cut the finished tortilla into half or desired size. Careful! It is hot!
  7. Finished! ^_^ Good Luck!

The word "tortilla comes from the Spanish word "torta" which means. The inventor of tortilla chips was probably Jose Martinez of San Antonio, Texas. "My family is crazy for chiles in adobo ," says Chef Pati Jinich, and it's a good thing, because she put a heaping spoonful of them into her tortilla soup. See more ideas about Culture, Newspaper collage, Japanese gangster. Inspiration is mixed cultures: I think are African traditional cloths, Peruvian and Italian. In a large mixing bowl, mix together the corn tortilla flour, salt and the water and knead in a circular Guillaume Brahimi guides us to the heart of France by exploring its wonderful food culture and.

So that is going to wrap this up with this special food mixed culture tortilla recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!