Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, guacamole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Guacamole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Guacamole is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have guacamole using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Guacamole:
- Take 3 serrano peppers chopped
- Make ready 6 cloves garlic chopped
- Make ready 1 onion finely chopped
- Take 3 avocados mashed
- Get juice of one lime
- Make ready 1 teaspoon salt
- Make ready 1/2 teaspoon black pepper
- Get 6 tablespoons cilantro chopped
The traditional way to make it is to smash a ripe avocado and. Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado. Make your own guacamole using avocados or even peas.
Instructions to make Guacamole:
- Be sure to seed in vain the serrano peppers.
- Mix all ingredients well or add to food processor
This creamy Mexican-style dip works perfectly in fajitas, nachos, salads and burgers. Guacamole is a healthy dip - a staple at every gathering and a must when we have taco nights! Avocados From Mexico provides the best guacamole recipes, facts and news about your favorite dip that can be enjoyed year-round. Apache Guacamole is a clientless remote desktop gateway. Can I make this guacamole in a food processor?
So that is going to wrap this up for this special food guacamole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
