Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mix veg paneer kulcha. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mix veg paneer kulcha is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mix veg paneer kulcha is something which I’ve loved my entire life.
paneer kulcha recipe on tawa with step by step photos. easy and tasty kulchas made with a spiced paneer filling. these How to make paneer kulcha. Stuffed paneer kulcha recipe - In this recipe, we will make stuffed kulcha using paneer and mix vegetable stuffing. This stuff kulcha recipe is easy to. finally, serve paneer kulcha hot with your favourite curry like paneer butter masala.
To begin with this particular recipe, we must prepare a few components. You can cook mix veg paneer kulcha using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mix veg paneer kulcha:
- Take 100 gram paneer
- Take 1 chopped green capsicum
- Get 1 chopped onion
- Get 1/2 chopped carrot
- Get 1 medium size chopped tomato
- Make ready 1 chopped green chill
- Make ready 1/2 tbsp ginger paste
- Get 1/4 cup chopped green coriander
- Take 1/4 tbsp Cumin
- Take 1/4 tbsp red chilli powder
- Make ready 1/4 tbsp chaat masala
- Prepare 1/4 tbsp garam masala
- Get 2 tbsp cooking oil
- Take 4 tbsp butter
- Prepare Some tomato sauce
It is very easy to make and can be Next, add paneer, green chillies, salt, red chilli powder and turmeric. Paneer Kulcha is a delicious alternative for naan and tandoori roti and can be prepared at home. Learn how to make soft and delicious stuffed punjabi style paneer kulcha using tawa, tandoor and grill oven with this recipe. Paneer Kulcha Recipe (with Step by Step Photos).
Instructions to make Mix veg paneer kulcha:
- Ist heat the oil in the pan then add Cumin seeds and add Ginger paste
- After second now add Ginger paste, chopped onion and cook it for 3-4 minute
- Add chopped carrot,capsicum and tomato and cook for a while
- Now add grated paneer, chopped coriander leaves and mix to gether
- Finally add some garam masala into the mixture,and now put it on the site for a while
- Now heat a non-stick tawa and put a little butter on the pan
- Now take 1st kulcha and place some butter on it,and put the paneer mixture on the same
- Now take other kulcha and place some tomato ketchup on it
- Put both kulcha on top of each other and squeeze the kulcha on the tawa from both the sides
- Serve hot with some tomato ketchup…
This paneer mix vegetable gets a unique aroma and texture from roasted and hand-crushed Kasoori methi (Dry Fenugreek Leaves). I simply love the aroma of this and it gives a new dimension to the dish when added to the vegetable gravy. PagesOtherBrandWebsitePersonal BlogHebbar's KitchenVideosmix veg paratha with paneer - lunch box recipe Kulchas are refined flour flatbreads stuffed with an assortment of fillings - right from potatoes to paneer to mixed vegetables. In this recipe we stuff the flatbreads with a slightly spiced crumbled paneer or cottage cheese mixture.
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