Most Amazing Cinammon Rolls
Most Amazing Cinammon Rolls

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, most amazing cinammon rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Most Amazing Cinammon Rolls is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Most Amazing Cinammon Rolls is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook most amazing cinammon rolls using 18 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Most Amazing Cinammon Rolls:
  1. Get Dough
  2. Get 300 ml full fat milk
  3. Prepare 40 grams unsalted butter
  4. Get 500 grams strong white bread flour
  5. Get 10 grams salt
  6. Take 10 grams instant yeast
  7. Make ready 1 medium egg
  8. Get Filling
  9. Make ready 50 grams unsalted butter
  10. Get 125 grams soft brown sugar
  11. Take 1 tbsp ground cinnamon
  12. Prepare 100 grams raisins
  13. Get Glaze
  14. Get 75 grams apricot jam
  15. Make ready Icing
  16. Prepare 100 grams icing sugar
  17. Prepare 1/2 zest of lemon
  18. Take 1 tbsp lemon juice
Instructions to make Most Amazing Cinammon Rolls:
  1. Warm the milk and butter in saucepan until butter is melted and the mixture is lukewarm
  2. Tip flour into a large mixing bowl and add the salt on one side and the yeast on the other side.
  3. Add the milk mixture and beaten egg and stir togeTheres with your hands to make a dough. You might need a little extra flour as it is a wet dough
  4. Tip the dough onto a generously floured surface and kneading for 5-10 minutes until it forms a soft smooth skin
  5. Once kneaded, put into a lightly oiled bowl and cover with cling film and leave to rise in a warm place for around 2 hours
  6. Line a deep baking tray or roasting dish with parchment or silicone paper
  7. Tip dough onto a floured surface amd roll it into a rectangle around 5mm thick.
  8. Melt the butter for the filling and brush all over the dough
  9. Scatter the cinammon and raisins onto dough
  10. Roll dough into a cylinder, keeping it as tight as possible
  11. Cut into thick pieces, should have enough for 9
  12. Place them into the roasting dish cut side up and cover with a tea towel and let them rise in a warm place for 30 minutes
  13. Preheat oven to 190C
  14. Bake buns for 25 mins or until golden brown.
  15. Warmt the apricot jam and brush over buns while still warm
  16. Mix the icing ingredients together and pour over buns once they are cool
  17. Tuck in!!!!

So that is going to wrap it up with this special food most amazing cinammon rolls recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!