Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef patties. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Patties is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Beef Patties is something that I have loved my whole life.
With this Jamaican beef patties recipe, you can learn how to make a popular Caribbean appetizer that is available from street vendors and restaurants. Chef Andre Fowles shows us how to make a classic Jamaican dish: the beef patty, with a perfectly flaky, turmeric-loaded dough and a spicy. Reviews for: Photos of Jamaican Beef Patties.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef patties using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Beef Patties:
- Take Half kg gound beef
- Make ready Garlic, minced
- Get Onion, minced
- Prepare Salt
- Prepare Melted butter
- Make ready White pepper
- Take 1 egg
- Take Dash bread crumbs
The type of beef you use for burgers matters, because sirloin has a beefy flavor, while ground chuck has plenty of fat to keep the burgers. A patty is a flattened, usually round, serving of ground meat and/or legumes, grains, vegetables, or meat alternatives. Patties are found in multiple cuisines throughout the world. The ingredients are compacted and shaped, usually cooked, and served in various ways.
Instructions to make Beef Patties:
- Mix all together, make sure it is properly combined. Then form a patty shape and fry in a medium fire. 5 mins on each side.
It is a common lunch staple (served with coco bread) for school children as well as adults. Jamaican Beef Patty - Spicy flavorful Jamaican beef patties - beef stuffed in an amazing super easy buttery dough. Comes together quickly and flies off the table. Greek beef patties are one of many reasons why Greek cuisine is so darn tasty! This recipe for Greek Beef Patties, or Biftekia, is sort of a burger /meatball combo.
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