Cauliflower Mac and Cheese
Cauliflower Mac and Cheese

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cauliflower mac and cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cauliflower mac and cheese is extra cheesy and melty! This tastes so much like the real deal that I bet you won't even miss the carbs. You guys, the kid RAVED about this cauliflower mac and cheese.

Cauliflower Mac and Cheese is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Cauliflower Mac and Cheese is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have cauliflower mac and cheese using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Mac and Cheese:
  1. Get 1 lb short pasta - penne or shells
  2. Make ready 1 cup skim milk
  3. Prepare 1/2 lb (8 oz) extra sharp cheese, shredded
  4. Make ready 1 head cauliflower, cut into florets
  5. Get 1/4 cup Parmesan cheese
  6. Take to taste Salt and white pepper
  7. Make ready 1/2 cup whole wheat seasoned bread crumbs

Drain well and pat between several layers of paper towels to dry. Remove from heat, pour over the cauliflower. This healthy cauliflower mac and cheese features a luscious, creamy cauliflower sauce as well as baked cauliflower florets. With cauliflower blended into its sauce, this cauliflower mac and cheese recipe is a lighter, but equally delicious, version of the classic comfort food.

Instructions to make Cauliflower Mac and Cheese:
  1. Bring salted water to boil. Add pasta and cook until al dente. Drain pasta.
  2. In the meantime, preheat the oven to 350 degrees. Add 2-3 inches of water to a pot with steam tray and tight fitting lid. Steam cauliflower until soft - about 10 minutes. Allow to cool.
  3. Add cooled steamed cauliflower and a few Tbs of cooking liquid to a blender. Puree until smooth. Season with salt and white pepper You may need to do this in batches. Vent blender to avoid steam building up.
  4. In a medium size casserole dish, combine the cooked pasta, pureed cauliflower, milk and cheese. Stir to combine. Top with bread crumbs and additional parmesan cheese if desired.
  5. Baked until top is crusty and sauce is bubbling, about 20 minutes.

How to Make Cauliflower Mac and Cheese With Bacon! Low Carb MAC & CHEESE BATTLE - The BEST Keto Macaroni and Cheese Recipe! Keywords: keto mac and cheese, cauliflower mac and cheese. Awesome! cauliflower mac and cheese is my favorite food. It's great to be able to make it yourself at home, really it's not as difficult as I thought, just follow your detailed instructions, everything becomes so easy.

So that’s going to wrap this up with this special food cauliflower mac and cheese recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!