Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, rose rolls. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Rose Rolls is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Rose Rolls is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rose rolls using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rose Rolls:
- Take Dough
- Make ready 2 cup flour
- Make ready 2 tsp instant yeast
- Prepare 1/2 tsp salt
- Get 1 tbsp sugar
- Get 1 egg
- Take 6 tbsp oil
- Take 1/2 cup warm milk or as needed to knead the dough
- Take Filling
- Take 1 cup boiled+shredded chicken
- Take 2 tbsp oil
- Prepare 1 1/2 tbsp plain flour
- Get 1/2 cup milk
- Make ready 4 spring onions
- Prepare 1 salt & pepper
- Prepare 1/4 tsp origano
Instructions to make Rose Rolls:
- Add all ingredients of dough except milk, mix well then knead with warm milk.
- set the dough aside, let it rise for two hours, then knead again
- make small balls of dough and leave aside untill u make filling.
- heat oil in a pan, stir in flour, add milk, season with origano, salt & pepper, add spring onion stir it then mix boiled & shredded chicken. Filling is ready.
- roll each ball, spoon a tabledpoon of fillin in between, and make roses following the steps in the pictures.
- brush with egg yoke to give color(optional)
- bake for 12 to 15 minutes.
So that’s going to wrap this up with this special food rose rolls recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
