Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, poori (deep fried indian flatbread) पूरी. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Poori (Deep Fried Indian Flatbread) पूरी is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Poori (Deep Fried Indian Flatbread) पूरी is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook poori (deep fried indian flatbread) पूरी using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Poori (Deep Fried Indian Flatbread) पूरी:
- Get 2 cups All purpose flour -
- Make ready 1 cup Water -
- Prepare Pinch Salt of
- Make ready Oil for deep frying - in other words , a generous amount !
Instructions to make Poori (Deep Fried Indian Flatbread) पूरी:
- Mix the flour and salt and knead the flour with water into a slightly stick dough
- Place in a bowl and let it rest for 15mins
- When you are ready to make your pooris, roll out golf ball size balls into a circular disc
- You might need some flour to help with the process (sticky dough!)
- Deep fry the discs until slighty brown
- To make your poori all puffy, press the puris lightly in the oil when it is frying
- Drain on absorbent paper and serve hot with some curried potatoes or chana masala
So that is going to wrap this up for this special food poori (deep fried indian flatbread) पूरी recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
